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The Sour Diesel CBD flower
La Sour Diesel, that we offer you here in a version grown in a greenhouse, these are above all notes of citrus, herbs... and diesel ! Don't panic, you won't ingest fuel. Diesel notes instead evoke a pungent, earthy and somewhat acidic aroma that, from a distance, reminds us of the smell of diesel! It is this aromatic complexity that makes Sour Diesel a variety of choice for certain dishes. She brings them a new depth and intensity!
Its penetrating aroma and pronounced flavor do not disappear during cooking. Its subtle bitterness, coupled with a lemony freshness, makes it ideal for recipes that play on the contrast of flavors.
Chefs use Sour Diesel to infuse oils or butters that serve as the base for bold dishes. It goes particularly well with dishes where spiciness and acidity are in the spotlight, such as ceviches or white fish dishes. Its robustness also makes it an excellent addition to recipes involving red meats, where its herbaceous notes and liveliness can cut through the richness of the meat.
As a dessert, incorporated sparingly into chocolate creations, Sour Diesel can introduce a surprising complexity to enhance delicacies!
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The Blue Dream CBD flower
With its balanced profile and its Sativa dominance, Blue Dream is very appreciated in cooking for its sophisticated aromatic nuances which combine touches of wild berries with a soft and floral background.
This variety has a beautiful bouquet that ranges from sweet to grassy. It seasons dishes without dominating the other flavors.
In cooking, Blue Dream lends itself to delicate preparations, where its fruity lightness can shine, such as in fruit jellies, sorbets, or as a secret ingredient in homemade cocktails.
321CBD offers you the Blue Dream CBD flower in a version grown indoors , where each cultivation variable has been mastered to perfection.
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The OG Kush CBD flower
Iconic variety with Californian roots, OG Kush CBD flower presents a complex bouquet that combines notes of earth, pine and a hint of lemon.
This aromatic composition makes OG Kush an interesting choice for bold, organic, even rustic dishes. It is particularly appreciated in recipes that require a robust base, such as stews or marinades for meats.
The presence in the mouth of this variety, with its woody and slightly spicy accents, harmonizes with rich and deep preparations, where it brings an unexpected touch of freshness.
In vegetarian or vegan dishes, it canenhance the umami flavor without resorting to traditional ingredients. For lovers of sweet treats, a dash of OG Kush in a chocolate mousse or crème brûlée can completely transform the experience!