Ingredients for CBD ice cream (serves 4)
This recipe is child's play... and the result is simply divine! In less than 45 minutes, you can serve this dessert to your guests (adults) to fill up on freshness and soothe bodies affected by stress and fatigue.
You will need the following ingredients:
- 500 ml liquid crème fraîche;
- 250 ml of whole milk;
- 150 g of sugar;
- 4 egg yolks;
- 30 ml of premium quality CBD oil;
- 1 teaspoon of vanilla extract for a fragrant note;
- A pinch of salt to balance and enhance the flavors of your CBD ice cream
CBD ice cream: let’s move on to preparation
Start by pouring the liquid cream and whole milk into a saucepan, then add the sugar. Heat the mixture over medium heat ensuring that it becomes hot but does not reach a boil. In a separate bowl, lightly beat the egg yolks.
Then gently transfer the hot mixture to the beaten eggs, stirring continuously to avoid accidentally cooking them.
Replace everything in the saucepan and continue to heat over low heat, stirring regularly, until the mixture thickens enough to coat the back of a spoon.
The chef's secret One of the keys to obtaining a smooth, crystallization-free CBD ice cream is to cool the mixture quickly. Don't hang around. After thickening the preparation, immediately pour it into a previously cooled bowl. Then add the CBD oil and mix carefully to ensure even distribution. Let the mixture cool in the refrigerator until very cold. |
Once the preparation has cooled in the refrigerator, the time has come to transform it into ice cream. Finally, pour the mixture into an ice cream maker and follow the instructions on the machine to churn the ice cream. If you don't have an ice cream maker, don't worry: put your preparation in an airtight container and place it in the freezer. Stir the mixture every hour to break up any potential ice crystals until you achieve the desired consistency.
Savor every spoonful of this homemade CBD ice cream. This dessert delights both the taste buds and the mind, perfect to finish a good summer meal with friends or to treat yourself to a refreshing and comforting break during the day.